I don't know if I'm eating something that I shouldn't I followed the fodmaps and his best I can no wheat rye or barley very very little sugar once in a while Splenda even though they say no artificial sugar very little bread once or twice a week and that's gluten free and then I get this gas of an evening and I'm like three or four times into the bathroom to pass the gas cuz I'm not sure what's going to happen when I do a small amount of bowel movement just a little bit not diarrhea sometimes I… read more
Thankyou, the gastro enterologist did blood work and found a list of things food-wise that I guess I'm allergic to the irritate the stomach right no raw vegetables no fresh fruit no dairy no egg… read more
Forgot to add i have recently been prescribed Mabeveriine Hydrochloride 135 mg x 3 and Amitriptyline 10mg. The latter helps relax me at night and the other helps reduce constipation.
I know personally I retain a lot of fluid during my flare ups. But I've gained and I really don't eat much when I do. I've gain up to 20lbs being sick and all I can do is sleep through it.
Yes it's hard to lose or maintain weight I think its inflammation and water retention and when you feel well I take advantage and eat up while I can so that's why I think I have 10 lbs that comes off… read more
My old GP diagnosed me 10 years ago with IBS but i never knew i should have seen a specialist until now. I'm just wondering how many more out there haven't seen a specialist
I've seen a GI doctor since 2011.
I don't know anybody who has used this for IBS. Have you? Marijuana is legal here in Michigan. I have used it for my anxiety and it does help, but I don't use it on a regular basis. This would be… read more
Following a nourishing, low chemical diet gives your liver and gastrointestinal tract a much-needed break from chemical overload, and this helps to calm inflammation, nourish your skin and prevent (or reduce) food intolerance and allergies.
Samz0429
I just read it in a book. About low chemical diet
Many thanks for your suggestion☺️
That's where we read the ingredients in the products